Chef de Partie
Job Id: 67
Contact: Jacquie Tarry
Salary: £27,980
Contract Term: Permanent
Contract Type: Full Time
Expires: 31 March 2012
Location: Surrey
We are currently looking for a Chef de Partie to join the team in the kitchen at a large hotel, located in a beautiful location.
You must have rosette experience, and Michelin experience is preferable. You will be working within a busy kitchen producing food to a high level. You must have experience working with all fresh ingredients and want to learn.
Our client is looking for an enthusiastic team member who is passionate and has a good understanding of all areas of the kitchen, with a good steady work record.
Please forward your CV in the first instance if you would like to be considered for this position.
Applicants must be able to live and work unrestricted in the UK.
Bailey Finch is acting as an agency for this vacancy.
Submit Your CV
Hospitality
Client Q's