Chef de Partie
Job Id: 88
Contact: jacquie Tarry
Salary: £16,500
Contract Term: Permanent
Contract Type: Full Time
Expires: 29 February 2012
Location: Suffolk
Situated in an idyllic seaside setting, just a pebble’s throw from Aldeburgh’s shingle beach, our client's privately-owned hotel is a luxury four star seaside hotel. Following a complete refurbishment in 2010, it has been awarded 4 AA stars, a merit score of 85%, two rosettes and the coveted VisitBritain Gold Award.
Quality fresh food cooked lovingly by the team have earned them 2 Rosettes. Specialising in fresh local fish, seafood and free-range meats delivered to the hotel each morning.
Our clients are looking for an experienced Chef de Partie to join the team. You will need to have had Rosette experience, be a team player and willing to learn.
Live-in available.
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Hospitality
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