Sous Chef
Job Id: 505
Contact: Tina Jennings
Salary: 28k
Contract Term: Permanent
Contract Type: Full Time
Expires: 30 September 2014
Location: Hertfordshire
Bailey Finch Recruitment Specialists have pleasure in working with our client who are looking to recruit a Sous Chef within their business.
My Client is looking for someone who, as well as having excellent skills as a Sous Chef, has a passion for good, fresh food, a good head for business and experience in helping to set and achieve GP percentages and targets.
Our Client is all about serving fresh, simple, high quality traditional dishes extremely well and together with the Head Chef you will help write the menus, assist in sourcing ingredients from the best suppliers and set and maintain the highest standards of food quality and consistency.
You will need to have the ability to efficiently manage the kitchen in the Head Chef absence and so your kitchen management and organisational skills will be of paramount importance.
Creating a happy working atmosphere is vital to the successful running of the kitchens, and comes high on their agenda. This will be a vital role in the Restaurant is an excellent stepping stone on the road to managing your own kitchen.
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